At Epoch Restaurant & Bar we invite our guests to savor and enjoy our distinctly creative New England Cuisine as well as an array of internationally inspired dishes. Chef Benjamin Chesley and his culinary team have embraced the farm to table concept and are proud to feature many local products throughout our seasonal menus. Our extensive wine list has been awarded the prestigious Award of Excellence by Wine Spectator and showcases many varietals and vintages to compliment your meal.
Or, join us in our cozy yet modern bar for cocktails, small bites, a cheese tasting or even dessert. We look forward to welcoming you soon.